I’m not sure there exists another baked good that incites the same kind of pavlovian reaction as the Madeleine. If a Madeleine recipe does not in some way, shape or form pay homage to Proust then, I ask, is it even a Madeleine recipe? This one, I’m afraid, is no exception. If you don’t know […]
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“Rosie” Chocolate Cupcakes
The idea for these cupcakes started out as a very conceptual ode to “Rosie the Riveter”, the cultural icon who represents the role of women in the economy of World War II and, nowadays, serves as a ubiquitous symbol of feminism. The real Rosies were the working women who comprised the industrial labor force during […]
Gingerbread Cottage: Details
Once the construction and assembly was finished and the house stood in real life and before my eyes, it was easy to think that I was practically done. I told myself, starring lovingly at my dream come into fruition, that it was at least 90% complete, just a few finishing details to go. What I […]
The Great Pumpkin Pie Taste Test: The Verdict
Today is the DAY! Not Thanksgiving day, fortunately as I still have a to-do list that’s long enough to drag on the floor as I frantically flit from task to task, but the day in which I reveal to the world the winner of my highly subjective taste test for best Pumpkin Pie. Let’s review […]
Devil’s Food Beet Cake
Though, as the years pass, I find myself favoring more family-centric, “togetherness” holidays, when I was a kid nothing held a candle to Halloween. I think that’s probably the case for most people as well, still hopelessly nostalgic for a holiday in which they’ve been pushed out of the main activity on the bias of […]